A privately owned company supplying traditionally prepared food with a strong emphasis on flavour and nutrition rather than shelf life. Committed to promoting human and ecological health by supplying delicious and nutritious food. Morgiel brand believes that food should be free of pesticide residues, growth hormones and genetic engineering.
Morgiel’s products are prepared using a traditional wild fermentation process which has been an essential part of a healthy human diet throughout the world for thousands of years.
No starters, antioxidants or acidity regulators of any kind are used to prepare the products.