After leaving University, where he spent more time cooking than studying, Tom founded Themptation with the aim of bringing hemp to the forefront of British food culture. Testing his product ideas at markets across London, it became apparent there was a gap in the market for Themptation and its hemp based goodies. Tom whipped up a variety of products, from hemp chocolate to fresh hemp hummus and pesto. This unique range of products promotes the health benefits of hemp while providing London with a delicious alternative to readily available processed foods.
From its market stall origins, the business moved rapidly online, while supplying local stores and an ever-growing list of stockists across the UK. Themptation now has production facilities in London and Cornwall, and works with local artisanal food producers to create its unique selection of products. Watch this space. We know you’re Thempted.